If you own a restaurant, you might be wondering whether you should get metal or wood furniture for your venue. It’s a tough decision, but by taking a few factors into account that decision could be a little easier.
First, you should know that metal chairs are more durable and can withstand more wear and tear than wooden ones, it is also easier to clean and maintain as it does not require the same level of care as wood. An added bonus is the stackable metal chairs which can be stacked on top of one another very easily, making them a great fit for storage purposes. So if you want to take the practical, cost effective route, metal is likely your best bet. However, metal is often times not quite as stylish as wood.
This means that if you’re running a high end, fancy restaurant, you’ll obviously want everyone to realize just how fancy your restaurant actually is. Quite frankly, metal chairs can come off as a somewhat cheaper option and also have a colder less personal feel. Your customers will know you’re cutting corners to lower costs, rather than going all out to ensure your restaurant is a lavish, exciting experience for them.